New executive chef for Bon Appetit
Please join us in congratulating Jesse Fairman as the new executive chef for Bon Appetit here at Reed College. Prior to this promotion Jesse served as the executive sous chef here for the past four years.
We are very excited to have Jesse in this new role and look forward to partnering with him in his next chapter with Bon Appetit!
For more information, contact Matthew Talavera.
Posted on May 7, 2018